Serves 4 This is a quick, simple and healthy dinner full of flavour. You can make the Tzatziki easily by hand or in a few seconds in the Thermomix. The choice is yours! Ingredients 1 teaspoon [Read More]
Serves 6-8 This is one of the first recipes I ever posted and it's just had a revamp with some new pics and a Thermomix conversion. I love baking with fruits in season because not only is it [Read More]
Makes about 12 (depending on size of cutters) As a person who eats anything and everything (although I do make the exception for tripe and tofu - all the T's) I don't get upset when others don't [Read More]
My name's Sam and I'm addicted to cook books. I nip out for a breath of fresh air and to see the sunshine at lunchtime and take a detour via the shopping centre. Quite by chance, I pass a newsagents [Read More]
I've been to gym every day this year (I know it's only 10 days in, but it sounds good hey?!) and I want to keep the momentum going. For that reason, I'm ready and raring to go at Kristy's 6.15 morning [Read More]
This is one of my most well loved recipes from one of my most well loved people. Jane is my friend's mum and I think it was she who got me riding all aboard the fudge train. There's so much to love [Read More]
It's such an effort to wake up this morning. How can it be Monday already? My brain works at two speeds today, slow and stop. Lucky for me, I have very patient students. I get an energy rush after [Read More]
serves 8 This frittata is fantastic - not least becuase it has only four ingredients! This frittata is all about choice, you can cook your peas in the microwave or on the stove and you can [Read More]
My friend Leda can turn the simplest ingredients into the most mouth watering dish and this tzatziki is a winning example! In Leda's original recipe she used capsicums but I only buy them when I'm [Read More]
These bite-sized pastries are simple to prepare and impossible to resist! Ingredients 2 sheets of puff pastry 2 jars of anchovies How to 1. Preheat oven to 200 C/180C fan-forced. 2. [Read More]
