David’s Best Ever Yorkshire Puds
serves 4 Ingredients 3/4 cup (110g) plain (all-purpose) flour 3 eggs, beaten lightly 1 cup (250ml) milk How to Grease 6 hole muffin pan. Place pan in the oven. Preheat [Read More]
serves 4 Ingredients 3/4 cup (110g) plain (all-purpose) flour 3 eggs, beaten lightly 1 cup (250ml) milk How to Grease 6 hole muffin pan. Place pan in the oven. Preheat [Read More]
Serves 10 (easily halved) In this simple side, sweet buttery carrots are tossed in honey and cinnamon - it's quick easy and delicious! This is one of the first recipes that I ever posted and [Read More]
I don't usually cook joints of meat, mainly because they're exxy and I always stress out that I'm going to stuff it up. However, I make an exception at Christmas because that's the one day of the year [Read More]
"If you're going through hell, keep on going." - Rodney Atkins It's Christmas Eve and the last day of my advent calendar. I wrap up the countdown to Christmas with a lovely lollipop. Thanks, David! [Read More]
Serves 4 These pork pasties are the business! I've served them up with a scrumptious salad, because life is all about balance. Amirite or amirite? This was one of the first recipes I ever posted [Read More]
Serves 10-12 I still remember making this for dessert for one of our first Christmases in Australia. We were still fresh off the boat (and when I say boat, I mean plane) and we hadn't quite got the [Read More]
"There is more inside you than you dare think." - David Brower It's Friday, it's festive and I'm feeling fabulous. There's no better way to wrap up the working week than with Kathy's Kick Ass Basic [Read More]
I have to say there are not many recipes that survived the journey from London to Sydney, but this is definitely one of them. It's survived the tests of both distance and time, because it's cheap, [Read More]
"When the defining moment comes, either you define the movement or the moment defines you." - "Tin Cup" Yay! It's Thursday! Personal Training Day! I'm out of bed with a hop, skip and a jump and am [Read More]
Serves 4 Ingredients 1 cup raw cashews 600g chicken breast fillets, sliced thinly 2 tablespoons chilli jam 600g Bok Choy or Choy Sum, chopped coarsely How to Dry-fry the [Read More]