Taking Stock – August
Despite a sickly start, August turned out to be pretty awesome. And here's why. Let's take stock like Pip did! Baking: This Plum and Orange Baked Cheesecake. So easy but so yum! Making: My [Read More]
Despite a sickly start, August turned out to be pretty awesome. And here's why. Let's take stock like Pip did! Baking: This Plum and Orange Baked Cheesecake. So easy but so yum! Making: My [Read More]
Shall I tell you a secret? I didn't even know what The Lion Guard was until my soon to be three year old godson asked for a Lion Guard cake for his birthday. The good news is that you don't have to [Read More]
There's lots of things to see and do in Toronto and a lot of them involve drinking and eating. You will be blown away by the outstanding quality and wide variety of affordable eating and drinking [Read More]
Even though there is no one to play pictures with in this month's 10 on 10 Photography Circle, I started this year's project, so I'll finish this year's project, even if it's all on my [Read More]
My life has been touched by some uber amazing women whose passion for life and the way they choose to live it have really inspired me. A few years ago, I started the She’s So Inspiring series to [Read More]
July is by far my favourite month of the year and this July has been no exception. It was fast but fabulous but before we get stuck into the awesome of August, let’s take stock like Pip did. Shall [Read More]
There's an Ancient Egyptian Proverb that goes "one quarter of what you eat keeps you alive, the other three-quarters keeps your doctor alive." Those Egyptians must have been on to something because, [Read More]
Before I ever stepped foot on Australian terra firma, my friend Jo gifted me a copy of Bill Bryson’s Down Under. It turned out to be one of my all time favourite books and Australia has turned out to [Read More]
Serves 4 We've watched a whole heap of food documentaries over the years and the more docos we watch, the more meat free meals we want to eat. That said, we have some meaty meals that are firm [Read More]
I wanted to join in with the 10 on 10 photography circle this month but there was no one to play pictures with so here I am, all on my lonesome, swapping 10 on 10 for 13 on 13, just to mix things up a [Read More]