Meatless Monday – Easy Antipasto Pasta Salad
This is my kind of salad because a) it contains carbs and b) it contains all my favourite things from the deli counter. While I am still learning to love some salads, when it comes to this [Read More]
This is my kind of salad because a) it contains carbs and b) it contains all my favourite things from the deli counter. While I am still learning to love some salads, when it comes to this [Read More]
Makes 24 squares This is like the sweet treat of my dreams, it contains all my favourite things; milk chocolate, white chocolate, cookies, marshmallows, creme eggs, mini eggs and FUDGE! [Read More]
Makes 20 clouds My friend Leda is one of the calmest, cleverest and most creative cooks I know. Clearly the chef genes of awesome run strong in her family, because her daughter, Chloe has already [Read More]
Have you heard of OCS - Only Child Syndrome? Well, I have it and I have it bad. I've been living with OCS and after years of practice have the affliction under control. However, there are occasions [Read More]
The other day when we walked down the Easter aisle at the supermarket, I asked David to please not buy me any eggs this year. I guess he think my no-egg request was brought on by my current battle of [Read More]
Makes 12 mini frittatas Even when I was a kid, nothing made me feel more content than a full pantry or a full fridge. Maybe it's because I have a doomsday mentality, maybe it's because I was born [Read More]
Cuts into 10-12 slices It's been a while since Cathy shared her recipe for that delicious Olive Loaf , a recipe which my mum tried and loved and has been making with delicious regularity ever [Read More]
As you can see, my obsession with pesto shows no signs of stopping soon! We love this pizza dough because not only does it have just 2 ingredients, it's quick and easy to make and bake. None of [Read More]
Makes 10-12 large cookies There's a lot of things I love about blogging but one of the things is the wonderful people it's brought into my life. I started following Mona on Instagram after she [Read More]
Serves 6-8 This pie is impossible by name and totally possible in nature. I should add that it's impossibly delicious too! This dish is a kind of a cross between a pie and a frittata [Read More]