Sticky Beef with Broccolini

Serves 4 Ingredients 1 tablespoon vegetable oil 2 cloves garlic, crushed one thumb sized  piece fresh ginger, grated 350g minced beef 1/4 cup (60ml) chinese cooking wine 2 [Read More]

Pumpkin Hummus

Serves  4 My name is Sam and I am addicted to hummus. I could easily be the founder of HLA (HummusLovers Anonymous.) I've always liked the stuff, but it was only when I lived on a kibbutz in Israel [Read More]

Thermomix Brown Rice and Bean Salad

Serves 6 This healthy, low GI brown rice salad is so easy and so delicious. It's a great way to use up left over veggies and feed a crowd. When I'm pushed for time, I use frozen veggies but this [Read More]

Fabulous Felafel Salad

Serves 6 This is probably our all-time favourite salad. Fast, fresh and full of Middle Eastern promise!  Ingredients 1  iceberg lettuce, finely chopped 2 punnets of cherry tomatoes, [Read More]

Smoky Mexican Meatball Stew

Serves 4 If you imagine a chilli con carne in meatball form, this Smoky Mexican Meatball Stew would be it. Think delicious homemade meatballs in a chunky tomato and bean smoky sauce. It makes me [Read More]

Chilli Beef with Cornbread Dumplings

Serves 4 (very generously) If I had to eat one food for the rest of my life it would definitely be dumplings. They feature in so many of my favourite cuisines and they're always downright [Read More]

Thermomix Chickpea Soup

Serves 4 This tasted just as good as I remembered from my Varoma demo. You can view the original recipe here. Ingredients 2 medium onions, peeled and quartered 20g olive oil 170g-200g [Read More]

Double Chocolate Shortbread

Makes 24 (+ 24) Bake a double batch of this dark 'n' delicious shortbread so that there's always some ready and waiting when you want to indulge! If you want to whip these up in your Thermomix, you [Read More]