Carrot and Coriander Simple Soup
Serves 4 This simple Carrot and Coriander soup ticks all the boxes - it's fast, fresh and easy on the waistline and the budget! I must be seasonally malfunctioning because since spring [Read More]
Serves 4 This simple Carrot and Coriander soup ticks all the boxes - it's fast, fresh and easy on the waistline and the budget! I must be seasonally malfunctioning because since spring [Read More]
Serves 4 I love this recipe because it's as delicious as colourful and contains so many of my favourite things. Besides who doesn't love a delicious one-dish dinner? This is full of goodness and a [Read More]
Serves 4 This is another delicious recipe from the font of knowledge that is the Thermomix Recipe Community. The fennel and the almond complement each other perfectly making a tasty, thick and [Read More]
Serves 12 If you love lemon and you love cheesecake, then this is the dessert for you! One of the best things about having a food blog is that there's always something new cooking in the [Read More]
Makes 2 medium jars When life gives you lemons, make lemon butter. One morning me and my neighbour Luce had an early morning Lemon Butter Convention (that's totally a thing) and as a [Read More]
Everyone will go nuts for this slice with it's delicious combination of chocolate, walnuts and coffee. It's oats so good! I will not lie, I have become a coffee snob since I've lived in [Read More]
Yum! Chicken gets a makeover with this easy crunchy coating with an Oriental dipping sauce on the side. Think Chicken Schnitzel with an Asian twist. It's simple, it's healthy and it's totally [Read More]
Makes 16 massive cookies Sometimes, size does matter. Like, when it comes to cookies! You know that saying about more bang for you buck, well, this recipe is all about more biscuit for your [Read More]
Serves 2 very generously This is the ultimate comfort food. Lightly spicy and with a rich, creamy texture - yet, it's dairy free! A low GI, hi-fibre soup-er-bowl! If you don't have a Thermomix, [Read More]
Makes 12 (but easily doubled) When I was a kid, I used to love butterscotch flavoured anything, and nothing's changed now I'm an adult. It's funny, but butterscotch was so in vogue in the eighties [Read More]