Anzac Biscuits

Makes 20 large biscuits I was inspired to make a batch of these biscuits after visiting the Australian War Memorial.  Anzac biscuits have  been associated with the Australian and New Zealand Army [Read More]

Turkish Delight Sundae

Serves 6 Ingredients 150g raspberries 1 litre vanilla ice cream 55g chocolate-coated turkish delight bars, chopped coarsely ½ cup (70g) unsalted pistachios, roasted, chopped [Read More]

Oyster Chicken Parcels

  Chicken marinated in soy and oyster sauce and baked on a bed of veg in a paper parcel - so easy and so delicious. This is one of those wonderful recipes that are so easy to throw [Read More]

Caramel Mango Tart

Serves 6 Ingredients 1 sheet puff pastry 20g butter 2 tablespoons brown sugar 2 medium mangoes, sliced thinly   How to Preheat oven to 220 C/200 C fan forced. Place [Read More]

Teriyaki Chicken with Green Beans

This quick and easy chicken teriyaki stir fry is healthy and delicious! Once the chicken has marinaded, it takes just minutes to make so it's fast and flavoursome! I'm delighted to add it to my [Read More]

Mega Choc-Chip Cookies

These cookies are mega by name and mega by nature, choc full of two types of chocolate (ha, see what I did there!) and packed full of yum! In this recipe, I've swapped out butter for oil, which [Read More]

Turkey Burgers with Cranberry Onions

Serves 4 These turkey burgers are low in fat and big on taste and those cranberry onions are just the tops! I must admit I am not a fan of turkey joints either eating or cooking but I love me [Read More]

Heart-Shaped Chocolate Cake

Makes 4-6 small cakes or 1 large cake Everyone will heart these melt and mix chocolate heart cakes. They are dark, decadent and delicious and perfect to share with someone special. I love [Read More]