Pea and Ricotta Frittata
serves 8 This frittata is fantastic - not least becuase it has only four ingredients! This frittata is all about choice, you can cook your peas in the microwave or on the stove and you can [Read More]
Leda’s Eggplant Tzatziki
My friend Leda can turn the simplest ingredients into the most mouth watering dish and this tzatziki is a winning example! In Leda's original recipe she used capsicums but I only buy them when I'm [Read More]
Adam’s Anchovy Swirls
These bite-sized pastries are simple to prepare and impossible to resist! Ingredients 2 sheets of puff pastry 2 jars of anchovies How to 1. Preheat oven to 200 C/180C fan-forced. 2. [Read More]
Jane’s Hot Stuff – Mango Salsa
Ingredients 1 large mango, very ripe, finely chopped ½ red onion, finely chopped 1large tomato, chopped 1 lebanese cucumber, finely chopped 1 fistful of coriander, finely chopped Zest and [Read More]
Donna Hay’s Simple Apple and Blueberry Cake
Serves 8 - 10 This cake is not just super easy, it's super delicious! It's one of the first recipes I ever posted but I've since broadened my horizons by converting it to the Thermomix and [Read More]
Sticky Date Cheesecake
Serves 10 If a cheesecake and a sticky date pudding had a dessert baby, this would be it my friends, this would be it! Cheesecake and Sticky Date Puddings are two of my all time favourite [Read More]
Almond Roasted Chicken
Serves 4 This is one of my oldest and well loved recipes. It's the ultimate winner, winner, chicken dinner because it's quick, it's easy and super delicious! It's simple enough to make for a [Read More]
Ultimate Greek Salad
Serves 4 When I was a kid, we used to go to this totally amazing Greek restaurant in North London. I can't remember how but somehow my mum and her mate, ended up at the knees up on the opening [Read More]
Caramel Banana Tart
Serves 6 Ingredients 1 sheet puff pastry 20g butter 2 tablespoons brown sugar 2 medium bananas (400g), sliced thinly How to Preheat oven to 220 C/200 C fan [Read More]
Oven Baked Marmalade Mustard Chicken with Cous Cous
Serves 4 In this quick, easy and totally delicious recipe you can enjoy tender chicken breasts cooked in a tangy marmalade and mustard sauce in just over half an hour. This [Read More]
