Serves 4 (easily doubled) Red and green should always be seen, don't you think? This zesty vegetarian salad is low fat, low budget and can be thrown together with a handful of pantry and freezer [Read More]
Crunchy amaretti biscuits and sultanas soaked in almond liqueur are the heroes of this delicious baked cheesecake. Cheesecake is my favourite dessert and I can never say no to cheesecake. I think I [Read More]
This makeover of the Australian Women's Weekly Swimming Pool Cake is sure to make a splash at any birthday party! Even though I'd already made the train cake and the koala cake from the AWW [Read More]
If you like peanut butter, you are going to LOVE these peanut butter cookies. They're every peanut butter lover's cookie dream! Excuse the pun, but I think you'll l go nuts for this reader recipe! [Read More]
Everyone will love this fruity slice filled with raspberries and topped with a cinnamon and walnut crumble. It's egg free but full of yum and delicious served cold as a teatime treat or served warm as [Read More]
Everyone will go nuts for this dairy-free date and walnut slice. It's quick, easy and totally delicious. The only problem with this slice is that it tastes too good and every time I make it, it [Read More]
Before I crossed the international date line and then crossed hemispheres, I had a very busy (and very delicious) month in the kitchen. Every month this year, I've made 10 old recipes new again and [Read More]
Now it's no secret that I'm very partial to an afternoon tea, and a visit to Lincoln isn't a visit to Lincoln without at least one visit to Lady Rose's Edwardian Tea Room. It's absolutely tea-riffic. [Read More]
This egg free recipe is such an easy and delicious dessert. I actually don't know why a cobbler is called a cobbler nor do I know why it's also know as a betty or a buckle depending on where you [Read More]
With value added cranberries and white chocolate chips, this teatime treats are a delicious twist on the classic cornflake biscuit. These biscuits were in fact a happy accident. I planned to make a [Read More]
