Makes about 24 dumplings If I had to choose one food to eat for the rest of my life, it would have to be dumplings. I love them all, whatever the filling, big or small. I was pretty stoked with my [Read More]
Makes 16 massive cookies Sometimes, size does matter. Like, when it comes to cookies! You know that saying about more bang for you buck, well, this recipe is all about more biscuit for your [Read More]
Cuts into 12 slices This cake is an oldie but a goodie. I first found Nikki's recipe via the Thermomix Recipe Community (you can check out more of her recipes here,) and made this cake to take to [Read More]
photo credit Lisa from Luxe Addition Serves 6 – 8 This recipe has been posted by popular demand! Cheesecake and Kit Kats are two of Simon's favourite things so, I had no choice but to make him [Read More]
Makes 12 slices When life (or your colleagues) give you over ripe bananas, you can either slip on the skins, or as I prefer, make Banana Bread. This is a bit of a twist on the cafe classic, and [Read More]
Makes 64 small pieces It was love at first sight when I saw Tash's fudge recipe here. Having a set of seriously sweet teeth, I tried Caroline's awesome original recipe, she [Read More]
Makes 24 These vegetarian sausage rolls taste so good, no one will miss the meat! I contemplated calling these "I can't believe they're not meat" Sausage Rolls because that's what everyone says [Read More]
Serves 8 This is one of our all time favourite recipes. This baked cheesecake is so delicious and so simple that truly, it's the only cheesecake recipe you'll ever need! It's [Read More]
Serves 16 I came back from my month away to a bit of a Birthday Festival in the office. The first week back I was on almost a cake-a-day. My mouth still waters when I think of the Cardomom Apple [Read More]
Serves 12 I got Nigellisima for Christmas and have been patiently waiting to make this divine creation ever since! If you don't have a Thermomix, you can find the original recipe here. Anyways, [Read More]
