
Thermomix ANZAC Slice with Golden Icing
cuts into 24 pieces ANZAC day is a special day to remember all those who have served and are serving their country. "Lest we forget." It's also a great excuse to get busy baking! ANZAC teatime [Read More]
cuts into 24 pieces ANZAC day is a special day to remember all those who have served and are serving their country. "Lest we forget." It's also a great excuse to get busy baking! ANZAC teatime [Read More]
I love making cakes with polenta because it gives cakes such a wonderful texture and mixed to perfection in my trusty Thermomix, this cake is light as a feather. Citrus flavours go great with polenta [Read More]
Serves 8 This cake is super light, super easy, super quick and super fluffy with or without a Thermomix! Here's the conversion but the regular recipe is right here. The golden syrup gives the cake [Read More]
Serves 4 I love felafel and I love lentils so I knew of course, I this recipe! Best of all, the felafel are baked not fried, so they taste good and they're good for you too! We like to serve these [Read More]
I first saw this recipe in The Karma Chow a super awesome vegan cookbook when we first dabbled with plant based recipes. It's been a while inbetween burgers and since then I have I tweaked the recipe [Read More]
Makes about 24 cookies These cookies are chocolatey, chewy and super colourful and you can whip them up in the thermie in less time than it takes you to go to the shops. If you use [Read More]
Serves 6 This tart is easy to make and really delicious so it's perfect for Meatless Mondays. You can make this with or without a Thermomix, but it's the addition of the cheese to the pastry that [Read More]
Serves 4 So I've given this recipe a makeover a number of times now and no matter how hard I try, I can't capture the HYF (High Yum Factor) of this dish photographically. I promise you though, [Read More]
Serves 2-4 (easily doubled) These beans are hearty and wholesome and they freeze fabulously, so cook a batch for tonight and freeze one for later! They're more smoky and sweet than spicy hot so [Read More]
Makes 24 (depending on size of your cutters) This is another gem from the Recipe Community - and these little beauties are Carla's creation. She's got a Facebook page too, check it out, it's [Read More]