Strawberry Yoghurt Cake

This beautiful bake comes to you courtesy of cheap strawberries and some leftover yoghurt. The yoghurt, combined with the almond meal give the cake an incredible texture, while the strawberries add [Read More]

Classic Apple Cake

Serves 8-10 You can find this little beauty in the tome of deliciousness that is  The Classics by June Holm. What's better than one recipe? A whole book of them!  There's so much to love [Read More]

Easy Peasy Carrot Cake

Serves 10-12 This carrot cake is dairy free, easy peasy and freezer friendly. What's more,  all you need is a bowl, a spoon and a grater (or a Thermomix)!  It's nice to ice, but if you want to save [Read More]

Honey Oatie Bars

Makes 12  bars or 16 squares These are oats so simple and oh so delicious! They're not the prettiest snack bar, but they're probably one of the yummiest. Full of store cupboard ingredients and egg [Read More]

Thermomix Chocolate Yogo

You need just 4 ingredients to make this delicious chocolate custard dessert. It's no secret how even though I'm an adult, nothing makes me happier than eating the food I enjoyed when I was a kid. [Read More]

Easy Caramelised Apple Cake

Serves 8-10 So, a few weeks ago,  I saw Veggie Mama's Peaches and Cream Cake and it was love at first sight. I wanted to make it, bake it and of course,  I wanted to eat it. The only problem was, I [Read More]

Thermomix Twix Brownies

Makes 16 I haven't made Brownies for some time, not since the oh-so-yummy Snickers Brownies. I often lie awake at night and think what could be more delicious than a Snickers Brownie but I never [Read More]

Thermomix Ultimate Australian Brownies

It's the  Anzac base and Tim Tam middle that makes these the Ultimate Australian Brownies! I have made no secret about how much I loved the Town Bike Brownies that I first saw and raved about over [Read More]

Snickers Brownies

Makes 20 These Snickers Brownies are next level - dark, fudgy, delicious and packed with roasted nuts and caramel. Of course, it's not the first time I've baked my chocolate bars in to a [Read More]