Baked Cherry Ricotta Cheesecake
Serves 8 I love me a baked cheesecake and this is one of my favourites. It's the magic mix of the ricotta, cream cheese and condensed milk that sets this cheesecake apart, making it deliciously [Read More]
Serves 8 I love me a baked cheesecake and this is one of my favourites. It's the magic mix of the ricotta, cream cheese and condensed milk that sets this cheesecake apart, making it deliciously [Read More]
I've got this weird thing about using up every last drop of every ingredient because I hate throwing food away as much as I hate tofu (which is a lot.) The first time I made this slice to use up some [Read More]
Makes 14 bars Turn your cheesecake into a tray bake with this simple but delicious recipe! I never met a cheesecake I didn't like, and this one is no exception. There's something so crowd [Read More]
Serves 6-8 This is one of the first recipes I ever posted and it's just had a revamp with some new pics and a Thermomix conversion. I love baking with fruits in season because not only is it [Read More]
This is one of my most well loved recipes from one of my most well loved people. Jane is my friend's mum and I think it was she who got me riding all aboard the fudge train. There's so much to love [Read More]
Serves 8 - 10 This cake is not just super easy, it's super delicious! It's one of the first recipes I ever posted but I've since broadened my horizons by converting it to the Thermomix and [Read More]
Serves 10 If a cheesecake and a sticky date pudding had a dessert baby, this would be it my friends, this would be it! Cheesecake and Sticky Date Puddings are two of my all time favourite [Read More]
Serves 10 This is one of our all time favourite desserts. I love it because it's make- ahead, super easy and choc full of yum! I give it a triple D rating - because it's dark, decadent and very [Read More]
Serves 4-6 One of the things I love most about summer in Australia is mangoes. I just can't get enough of them. I often think summer should change it's name by deed poll to "Mango Season," I think [Read More]
Makes 24 Ingredients 1 3/4 cups (250g) plain flour 2/3 cup (150g) caster sugar 2/3 cup (70g) ground almonds 1 pinch cinnamon 200g unsalted butter 2 egg yolks ½ [Read More]