Mixed Spice Fruit Slice
Makes 16 squares This delicious slice requires just a handful of pantry staples and is a great way to use up any excess dried fruit. I don't know why but I've been feeling really anxious lately. [Read More]
Makes 16 squares This delicious slice requires just a handful of pantry staples and is a great way to use up any excess dried fruit. I don't know why but I've been feeling really anxious lately. [Read More]
This Mango Fruit Cake has no added fat, no added sugar and just 5 ingredients but it's absolutely delicious! I discovered this cake after my extended kitchen sabbatical and have made it multiple [Read More]
Makes about 20 squares If you're big on lamingtons but short on time, then this is the recipe for you! I actually didn't know what a lamington was until I came to Australia and in case you're [Read More]
This Ultimate Caramel Kit Kat Cake is totally extra; moist caramel mud cake, sandwiched with buttercream and decorated with Kit Kats and M&Ms. Best of all it, tastes as sensational as it [Read More]
Everyone is going to heart these festive jam tarts! They're super simple but super delicious! This is the last recipe of the year so I'm making it jam-tastic! I've always been a big fan of the [Read More]
I think the saying "all good things come in small packages" was made with these Chocolate Fruit Loaves in mind. They're small in size but mighty in yum! After I made my own mince pies, I [Read More]
These cute mini Mars Bar Christmas Puddings will go down a treat at Christmas parties and they're so easy even the kids can make them! This recipe was actually a happy accident. I wanted to make some [Read More]
This makeover of the Australian Women's Weekly Swimming Pool Cake is sure to make a splash at any birthday party! Even though I'd already made the train cake and the koala cake from the AWW [Read More]
If you like peanut butter, you are going to LOVE these peanut butter cookies. They're every peanut butter lover's cookie dream! Excuse the pun, but I think you'll l go nuts for this reader recipe! [Read More]
Everyone will love this fruity slice filled with raspberries and topped with a cinnamon and walnut crumble. It's egg free but full of yum and delicious served cold as a teatime treat or served warm as [Read More]