Wednesday Words of Wisdom – Sparkle
Sparkle like a ruby... shine like the star that you are! photo credit: Tanya (Doesn't she take the most fabulous photos?) [Read More]
Sparkle like a ruby... shine like the star that you are! photo credit: Tanya (Doesn't she take the most fabulous photos?) [Read More]
Serves 4 I love felafel and I love lentils so I knew of course, I this recipe! Best of all, the felafel are baked not fried, so they taste good and they're good for you too! We like to serve these [Read More]
I can't say I love getting up early in the mornings, I just do. Early rising is rather a pleasurable habit to have in the land of Oz where the sun shines so much, it's quite a treat to get up, out [Read More]
photo credit: Tanya (Thank you... again, Tanya) [Read More]
I first saw this recipe in The Karma Chow a super awesome vegan cookbook when we first dabbled with plant based recipes. It's been a while inbetween burgers and since then I have I tweaked the recipe [Read More]
Halfway through our week in Bali, we decided to embark on a bit of a culinary adventure at Sakala. As Bali Eats named it Bali's best new fine dining restaurant in 2011, the menu made our mouths water [Read More]
I have a confession to make. I've been keeping a secret... which is a surprise in itself, as secrets are things I am not very keen on keeping. Honesty is one of my favourite things. It's not that I [Read More]
Peter Harvey was a loved and trusted face of Australian TV News for over 40 years. He was diagnosed with pancreatic cancer in October 2012 and lost his battle with the disease on March 2. He was 68. [Read More]
We've only just got back from Bali and we want our curry in a hurry. This ticks all the boxes it's cheap, it's cheerful and it's so simple to throw together. Ah, there's no taste like home! Serves [Read More]
All good things come to an end and our Balinese break is no exception! I feel the onset of an acute case of PHB (Post Holiday Blues) and I haven't even left the island! My PHB is exacerbated by [Read More]