In My Kitchen – April 2024
April was a short month but as you'll see it was very sweet. We hosted quite a few visitors, sneaked away for a mini break in London town and I activated baking mode in the kitchen. Let's join Sherry [Read More]
A Little London Mini Break
We can always find an excuse to pop down to London, not that we ever need one. There's so much to eat, see and do in London and we trying new foods and exploring new places is all part of the [Read More]
10 of the Best – Marvellous Muffins
It's been a while between recipe round ups but I'm back with 10 of the best marvellous muffins! Whether you like your muffins sweet or savoury, big or small, whatever you fancy, I've got recipe for [Read More]
Peanut Butter and Banana Mini Loaves
Everyone will go nuts and/or bananas for these delicious peanut butter and banana mini loaves. Lately we've been very big on bananas. Ever since the start of the year - we've been having a banana [Read More]
Taking Stock – March 2024
Well March flew by in the blink of an eye. We had fun with friends both home and away, the fair came to town and Easter came around. March looked a bit like this... Making: Lots of curries for a [Read More]
In My Kitchen – March 2024
It feels like a hot minute since I joined Sherry and friends for In My Kitchen, is it just me or is 2024 flying by? I feel like the first rolls around faster each month. I can't believe it's April 1 [Read More]
Where to Eat in Budapest
Budapest is a foodie's delight with an enormous choice of both international and Hungarian cuisine. Not only is the food excellent in Budapest, it's also very affordable especially when compared with [Read More]
Double Chocolate Hot Cross Brownies
Part choc cross bun, part fudgy brownie - these double chocolate brownies are a decadent and delicious Easter treat! Now I know I just posted a recipe for zucchini brownies what seems like 2 [Read More]
Taking Stock – February 2024
February was full of fun, friends and food - the perfect recipe for a marvellous month. I'm ready to fully embrace the march into March but first let's take stock of the month that was. Baking: A [Read More]
In My Kitchen – February 2024
A morsel and munch it's the first of the month! Honestly, this year is flying by at a rate of knots - it seems like it was just a minute ago that I joined Sherry and friends for the January edition of [Read More]
